Victorinox Swibo Filleting Knife 20cm Yellow

Easily cuts through your fish for a perfect fillet

Whether you're a butcher, a chef or an everyday kind of cook, Victorinox Swibo Filleting Knife delivers the precision and efficiency of the restaurant kitchen to your home. Combined with a straight flexible narrow blade that measures 16 cm in length and non-slip handle, the Swibo Boning Knife is ergonomically designed so that cutting without resistance and separating meat from the bone becomes a simple, swift task. The bright yellow colouring ensures your knife is easy to spot, even in a busy working environment.

The Victorinox Swibo range of knives are used by professional chefs, butchers and fisherman around the world giving testament to the quality, functionality and longevity of the collection. Made in Switzerland, the steel blend produces a high-quality tempered, stamped blade that is resistant to wear and corrosion with a 55-58 Rockwell hardness. The signature bright yellow, synthetic handles are made with non-porous Swiss polyamide which is injection moulded and sealed onto a polished, high-grade stainless steel blade. This eliminates gapping between the blade and handle assuring the handle is hygienically and permanently sealed to the blade.

Victorinox Swibo Filleting Knife Features:

• Perfect for smooth, uniform cuts every time
• Swiss made filleting knife with straight edge
• High-quality, lightweight European steel
• Comfortable, non-slip and ergonomically designed to ensure bolster provides a secure grip
• No micro-pores or cracks to stop dirt or bacteria forming and following the highest levels of food safety
• Easy to spot, even in a busy working environment

Victorinox Swibo Filleting Knife Specifications:

• Blade length: 20cm
• Handle material: Polyamide
• Type of edge: Straight edge
• Dishwasher safe: Yes